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Our Story - Akaushi Beef Hamburgers

The specialty Akaushi beef hamburgers served at The Burger Palace are made from 100 percent gourmet Akaushi beef. Pronounced ah•ka•oo•shee, this premium-quality beef is all-natural with a rich, buttery flavor.
  • Akaushi beef is a Kobe beef produced in America, and it is free from antibiotics and hormone additives.
  • This beef is higher than conventional beef in heart-healthy fats, including monounsaturated fats and oleic acid.
  • The animals that produce Akaushi beef are treated humanely.
  • The result is a juicy, tender, and flavorful beef that is consistently rated a full two grades higher than U.S. prime.
Taste the difference provided by Akaushi beef hamburgers for yourself when you come in to The Burger Palace in Houston, TX. You'll find a multitude of creative gourmet burgers, as well as delicious classic burgers and other fresh menu options.
Our burgers are made of the best tasting, highest quality beef in the world. Akaushi
(ah•ka•oo•shee) beef is an American Kobe beef that shatters the American scale of
quality consistently two grades higher than prime beef!
• Akaushi beef has a natural buttery flavor.
• Rich in monounsaturated fat and oleic acid both considered
heart healthier fats.
• Free of antibiotics and any added hormones.
• All animals are treated humanely.
• An experience you can’t wait to share.
All in all, Akaushi tears down the long-held stereotypes of the beef industry. Akaushi
beef provides a delicious solution for meat-lovers previously forced to shun red meat for
healthier options. Now you can have your beef and enjoy it too.
You need not to travel to Kumamoto, Japan to enjoy this speciality beef, simply visit The
Burger Palace in the Galleria area in Houston, Texas to treat yourself with the best